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Modified Citrus Pectin Protects Against Vascular Hardening

The research on Modified Citrus Pectin (MCP) continues to grow, highlighting its powerful benefits against inflammation and the protein galectin-3 -- a culprit in heart disease, cancer, inflammation and fibrosis. In this powerful new study, published in Arteriosclerosis, Thrombosis, and Vascular Biology: Journal of the American Heart Association, MCP blocked galectin-3 and reduced the inflammation, blood pressure, fibrosis and aortic wall thickness associated with vascular hardening and cardiovascular disease. Furthermore, MCP out-performed the pharmaceutical drug sprironolactone, safely without toxicity. Click here to read more about the study.

New Hope for Deadly Cancer

In my own clinical practice, I have seen remarkable results with breast cancer patients using a combination of targeted botanicals and integrative approaches. My practice of patient-driven medicine and the results I witnessed using powerful combinations of natural ingredients were the driving force behind the years of work and research...

4 Fantastic Foods to Start Eating Now!

We eat for a number of reasons -- because we’re hungry, because we have a craving, or maybe because we are emotional or bored. But how often do we eat therapeutically? Despite truisms like “you are what you eat,” most of us have a disconnect between what we ingest and how that food affects our bodies. The ongoing news about heart disease, type 2 diabetes and the obesity epidemic all testify to that disconnect.

You Can Prevent Cold & Flu

With the right choices, you can stay healthy all winter. Read more to learn about the differences between the common cold and the flu, lifestyle choices that can keep your systems running at their peak, and the most effective all-natural remedies for immune support.